This year’s winter San Francisco Restaurant Week will be held from Jan 18th to the 29th. Showcasing San Francisco’s deliciously diverse eats, Restaurant Week offers prefixe prices for food lovers to taste and try a mix of new dishes and faithful favorites for a great value. This year VenueBook has 20 venue partners participating in the culinary celebration in 8 different neighborhoods! Here's a look at some of our favorites:
Gaspar Brasserie will transport you to a 20th century Parisian brasserie. Featuring live Jazz on Saturdays and the largest selection of Cognac in the Bay Area, Gaspar Brasserie should definitely be on your Restaurant Week hit list. Grab a $25 lunch of $40 dinner and be transported to the Paris of the past.
Gitane is a romantic, sexy spot for a date night. French cabaret inspired décor adds a playful and exclusive vibe to any meal. Its menu pulls inspiration from the South of France, Italy and Spain so your tastebuds are in for a treat. Stop by to take advantage of its $40 3-course dinner special!
With over 50 wines by the flight and glass, The Barrel Room is a winelover's paradise. The menu focuses on small production wines chosen by the owner-sommeliers and curated for quality, interest and variety - so you know you're getting the good stuff! Join The Barrel Room for a 3-course dinner ($65) or lunch ($25) complete with wine pairings.
Other amazing VenueBook partners participating in SF Restaurant Week:
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